Lambertz began making Printen gingerbread cookies in Aachen, Germany, in 1688. Since then the company's expanding range of cookies - elegant collections of various shapes, sizes and flavor profiles - have been savored and adored throughout Europe.

Exceptional ingredients, attention to detail, skilled food technicians, and a commitment to our customers is what has kept Lambertz at the forefront of the industry. Whether the cookies are crafted using recipes from the archives, or cutting edge ingredients with antioxidants and super grains, premium quality is always the goal - and our hallmark.

Finally, some of the world's finest cookies are available in the United States. We hope you enjoy the taste of old world German tradition in the form of our famous gingerbread Lebkuchen. Awaken your taste buds with our delicious Soft Baked Strawberry fruit filled cookies, Soft Baked Blueberry Pie fruit filled cookies, and assortments of Belgian chocolate covered cookies. Lambertz has even developed a line of healthy cookies with Pumpkin seeds, sesame seeds and hazelnuts. Guten Appetit!